Coconut Island Thai Cuisine's Coconut Shrimp are a tropical indulgence. Plump shrimp are generously coated in shredded coconut and breadcrumbs before being fried to a golden crisp, delivering an intensely coconutty exterior with a juicy, tender shrimp inside. Served with a tangy, house-made dipping sauce that cuts through the richness, these are one of the most talked-about appetizers in guest reviews — with one reviewer exclaiming 'so coconut-y!' as the highest possible praise. An unmissable starter for coconut lovers.
At Coconut Island Thai Cuisine, we take pride in serving the most authentic Coconut Shrimp in Winnipeg. Our kitchen uses traditional Thai cooking methods passed down through generations, combined with the freshest ingredients available — bringing the vibrant flavours of Thailand to the heart of south Winnipeg on Pembina Highway.
Each dish is prepared with care and attention to detail, ensuring that every bite delivers the true taste of Thailand. Our commitment to authenticity has earned us Tripadvisor Travellers' Choice recognition and made us one of Winnipeg's top-rated Thai restaurants, consistently ranked in the top 10% of restaurants in the city.
The key to our Coconut Shrimp is using freshly shredded coconut in the coating — not desiccated flakes — which delivers real coconut flavour and aroma in every bite. Paired with a house-made dipping sauce crafted specifically to complement the dish, they are a complete flavour experience.
"Loved the coconut shrimp — so coconut-y! One of the highlights of our meal. Absolutely will be back to order these again."
"Brought 14 friends and they were all raving about how delicious the food was. The appetizers were out of this world — HIGHLY RECOMMEND!"
"All of our items were super delicious and arrived quickly. Great flavours across the board — we will definitely be back!"
Order online for pickup or delivery, or dine-in at Coconut Island on Pembina Hwy.